Food

Trike Daily Society & Environment

How to Get Rid of Pests and Bugs the Buddhist Way

Kill that impulse! Here are compassionate Buddhist solutions for your favorite pests, without killing them.

By Allan Badiner

May 20, 2018

Spotlight On: Shin Kim

Shin Kim, Korean chef and culinary entrepreneur

By Julia Hirsch

Spring 2018

Beop Song, a Korean Buddhist nun, in the kitchen

Cooking Your Way to Enlightenment with Korean Buddhist Nun and Chef Beop Song

What aspiring home cooks can learn from Korean Buddhist nun and chef Beop Song’s philosophy of food (plus, an easy temple recipe to try at home).

By Julia Hirsch

Oct 05, 2017

Trike DailyMeditation & Practice

Taste 1,700 Years of Traditional Buddhist Cooking at New York City’s Korean Cultural Week

This September, Buddhist monks, nuns, and chefs will enlighten New Yorkers about Korean monastic culture and prepare temple cuisine.

By Julia Hirsch

Sep 13, 2017

I Tried the “Buddhist Monk” Diet—And It Worked

But not just for slimming one ex-monks’ waistline

By Matthew Gindin

Sep 05, 2017

Buddha Buzz Summer 2017

All the latest in Buddhist goings-on: books, news, and more

By Marie Scarles

Summer 2017

Buddhist Teachings for a Peaceful Thanksgiving

Articles and video teachings to help you carve out a space of reflection before you carve the turkey.

By Marie Scarles

Nov 22, 2016

The Buddha’s Diet

When you eat is as important as what you eat.

By Lakshmi Gandhi

Aug 31, 2016

illustration of buddha looking at a cupcake, story on the buddha

If You Give a Buddhist a Cupcake

An excerpt from Tara Cottrell and Dan Zigmond's new book Buddha's Diet

By Dan Zigmond

Fall 2016

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Trike Daily

Daily wisdom, teachings & critique

Buddha Buzz Weekly: October 19th, 2018

Monks purify online vitriol with sacred fire, Burmese nationalist monk Ashin Wirathu is back, and Tibetan nuns earn advanced degrees. Tricycle looks back at the events of this week in the Buddhist world.

By Eliza Rockefeller

Oct 19, 2018

Magazine

The Buddhist Review

History & Philosophy

You Are What You Read

As the dharma is made relatable to modern Western culture, do Buddhism’s foundational texts risk becoming obsolete?

By Gabriel Lefferts

Fall 2018

Dharma Talks

Video teachings and discussions with contemporary Buddhist teachers

Reshaping How We See Ourselves

Everyone has a story about who they really are. Depending on how we write our stories, they can take a heavy toll on our mental and spiritual well-being—or they can liberate us. The Shinnyo-en Buddhist priest Qalvy Grainzvolt shares how the stories of those we look up to most—the Buddha, his disciples, or other role models—can help us inform and rewrite our self-narratives in ways that inspire confidence, compassion, and freedom from cages of our own making.

Qalvy Grainzvolt

Oct 2018

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Food

Trike Daily Society & Environment

How to Get Rid of Pests and Bugs the Buddhist Way

Magazine

Spotlight On: Shin Kim

Trike Daily Body & Mind

Cooking Your Way to Enlightenment with Korean Buddhist Nun and Chef Beop Song

Trike DailyMeditation & Practice

Taste 1,700 Years of Traditional Buddhist Cooking at New York City’s Korean Cultural Week

Trike Daily

I Tried the “Buddhist Monk” Diet—And It Worked

Magazine

Buddha Buzz Summer 2017

Trike Daily

Buddhist Teachings for a Peaceful Thanksgiving

Trike DailyBody & Mind

The Buddha’s Diet

Magazine

If You Give a Buddhist a Cupcake